My Rewards Profile Account
Weber
A rich taste of hickory to a big chunk of beef and everyone will wonder how you did it. Easy to use: soak the wood pieces to couple hours and then place in smoker box (or foil covered drip pan), on top of cooking grate and let the wood smoke. Once it billows out of the grill you are good to go.
Big Green Egg Salt and Pepper Shakers
Adams RealComfort Earth Brown Resin Adirondack Chair
Traeger 1.7 In. W. x 18.5 In. L. Pig Tail BBQ Turner
General Foam Plastics 5' Round Wading/Swimming Pool
6-oz. Unscented Skintastic Spray
